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| Marine Resource Fact Sheet |
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| Anchovy - Northern Adriatic, 2007 |
| Engraulis encrasicolus - Northern Adriatic |
| | Owned by | General Fisheries Commission for the Mediterranean (GFCM) More |
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| Related observations | Locate in inventory | | | | Species: | | FAO Names : en - European anchovy, fr - Anchois, es - Boquerón |
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| Geographic extent of Anchovy - Northern Adriatic
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Area Details  | GFCM geographical sub-areas |
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| 17 | Northern Adriatic |
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| Main Descriptors | Considered a single stock: Yes
Spatial Scale: Sub-Regional
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| Considered a single stock: A group of individuals in a species occupying a well defined spatial range independent of other stocks of the same species. It can be affected by random dispersal movements and directed migrations due to seasonal or reproductive activity. |
| Spatial Scale: Spatial scale contains a standard term such as Global, Regional (e.g. for the whole Atlantic), sub-regional (e.g. for a part of the Atlantic), national, local (for sub-national levels). |
| Considered a management unit: An aquatic resource or fishery is
declared as [Fishery] Management Unit if it is
effectively the focus for the application of selected
management methods and measures, within the broader
framework of a management system. According to the FAO
Glossary for Responsible Fishing, "a Fishery Management
Unit (FMU) is a fishery or a portion of a fishery
identified in a Fishery Management Plan (FMP) relevant
to the FMP's management objectives." FMU's may be
organised around fisheries biological, geographic,
economic, technical, social or ecological dimensions ,
and the makeup and attribute of a fishery management
unit depends mainly on the FMP's management
objectives. |
| Jurisdictional distribution: Jurisdictional qualifier (e.g.
"shared", "shared - highly migratory") of the aquatic
resource related with its spatial distribution. |
| Environmental group: Classification of the aquatic
resource according to the environmental group (e.g.
pelagic invertebrate, or demersal fish) to which the
species belong. |
| | | | | | Habitat and Biology Climatic zone: Temperate. Bottom type: Unspecified. Depth zone: Unspecified. Horizontal distribution: Neritic. Vertical distribution: Pelagic. Geographical Distribution Jurisdictional distribution: Straddling between High Seas and EEZ Water Area Overview Spatial Scale: Sub-Regional Geo References  | | Geographic extent of Anchovy - Northern Adriatic
| GFCM geographical sub-areas | 17: Northern Adriatic |
| | | | | | Other georeferences
| FAO Fishing Statistical Division Areas | 37.1.1: Balearic |
| | | | | | Intersecting Major FAO areas and LME areas |
The following area codes have been found as intersecting the distribution of Anchovy - Northern Adriatic Resource Structure Considered a single stock: Yes Exploitation Fishery: mid-water trawlers and purse seiners Information on Operaional Units exploiting this resource will be soon available at the following link: GSA 17 Anchovy (Engraulis encrasicolus) Assessment Assessment Model Type: Age-structured Virtual population analysis (VPA) with Laurec-Shepherd tuning Scientific Advice For management considerationsIt is recommended not to increase fishing effort Management Management Advice Scientific advices for management consideration formulated by SCSA have been adopted by SAC. Advices and comments by SACProvide fishing effort level Biological State and Trend Exploitation state: Fully exploited The fishery is operating at or close to an optimal yield level, with no
expected room for further expansion Source of information “Stock assessment of Anchovy (Engraulis encrasicolus) in the Geographical Sub-Area 17 (Northern Adriatic). Stock Assessment Form” . Santojanni A., Cingolani N., Donato F., Colella S., Belardinelli A., Giannetti G., Leonori I., Sinovcic G., Marceta B. FAO-GFCM September 2008 2008 FAO  . “Report of the eleventh session of the SCIENTIFIC ADVISORY COMMITTEE” FAO-GFCM Marrakech, Morocco, 1−5 December 2008 2008 FAO  . |
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